Celebrate the rich culinary history of Louisiana. NOLA Cuisine in the French, Creole, Cajun, Spanish and Caribbean traditions. Experience the 'Soul food of the south at Nouvelle Orleans'.
We specialise in dry aged local beef on the bone, prepared by our butcher on the premises, try our smoked meats, BBQ and small goods included in our menu.
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Open Tuesday to Saturday 5pm until late
Open at noon for lunch — Po' Boys a speciality of the house
• 28 MAIN ROAD BALLARAT VICTORIA AUSTRALIA •
(Depending on who you ask.)
Telephone 0401 316 063